Lamb Kebabs with home made Tzatziki sauce🥙
Lamb Kebabs with home made Tzatziki sauce🥙

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, lamb kebabs with home made tzatziki sauce🥙. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Lamb Kebabs with home made Tzatziki sauce🥙 is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Lamb Kebabs with home made Tzatziki sauce🥙 is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook lamb kebabs with home made tzatziki sauce🥙 using 24 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Lamb Kebabs with home made Tzatziki sauce🥙:
  1. Prepare Tzatziki Sauce
  2. Get 1/2 a large cucumber peeled
  3. Make ready 1 1/2 Cup full fat good quality Greek yogurt
  4. Take 3 Large garlic Cloves
  5. Get Squeeze lemon juice
  6. Get 2 Tablespoons Olive oil
  7. Get 1 Tablespoon freshly chopped dill
  8. Make ready 1/2 Tablespoon freshly chopped Mint
  9. Make ready to taste Salt and pepper
  10. Take Lamb Kebabs
  11. Make ready 500 g Minced lamb 20% fat
  12. Make ready Juice from a lemon
  13. Take 2 Tablespoons mint sauce
  14. Prepare 1 Table spoon chopped fresh Corriander
  15. Get 4 Cloves garlic minced
  16. Take 4 Chillies de seeded and thinly chopped
  17. Make ready 2 Teaspoon fresh grated ginger
  18. Take 1/2 Teaspoon Coriander powder
  19. Make ready 1 Tablespoon Cumin powder
  20. Get 1/2 Teaspoon turmeric powder
  21. Make ready 1/2 Teaspoon Garam Masala
  22. Prepare to taste Salt and pepper
  23. Prepare 1 Tablespoon Olive oil
  24. Make ready 1 egg
Instructions to make Lamb Kebabs with home made Tzatziki sauce🥙:
  1. Mix all the spices and herbs together in a bowl with a bit of olive oil. Then add to a bow with the lamb and mix it all in finally add the egg and give it a final mix up.
  2. Take the mixture and Shape onto your skewers.
  3. Lightly brush with olive oil and cook on the BBQ or pan for 4-5 minutes a side.
  4. For the Tzatziki take the cucumber and and grate into a bowl, Springle with salt and set aside for 10 minutes. The aim is to draw all the moisture out the cucumber so we don't have a runny sauce. Take a paper towel and squeeze out the moisture and add to a mixing bowl.
  5. Add the remaining ingredients and stir well. Set aside for a few hours and for best results let it sit in the fridge over night.

So that’s going to wrap this up with this exceptional food lamb kebabs with home made tzatziki sauce🥙 recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!