Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, danhi boondi raita. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Danhi Boondi Raita is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. Danhi Boondi Raita is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have danhi boondi raita using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Danhi Boondi Raita:
- Prepare 200 gms Curd
- Make ready 50 gms Homemade Besan Boondi (1/2 small bowl)
- Make ready 1/4 tsp Ciba Raita Masala
- Make ready 1/4 tsp Ciba Chatkari Chat Masala
- Get 1/2 tea spoon Roasted Cumin seeds (powdered)
- Take 1/4 tea spoon Salt
- Make ready Pinch Black pepper
Instructions to make Danhi Boondi Raita:
- Soak the besan boondi for 5 minutes into the water and then strain the water with the strainer
- Whisk the curd in the mixer and mix boondi into it. Add salt, black pepper and cumin seeds to it. Mix all the ingredients well.
- Sprinkle some roasted cumin powder,Ciba Raita Masala & Ciba Chatkari Masala.
- Ready to serve now.
So that’s going to wrap it up with this special food danhi boondi raita recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
