Pasta with a spicy beetroot sauce, feta, dill and walnuts
Pasta with a spicy beetroot sauce, feta, dill and walnuts

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, pasta with a spicy beetroot sauce, feta, dill and walnuts. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Cook the pasta following the instructions on the packet. Put the beetroot into a blender and add the olive oil, salt, garlic and chilli. Tip out on to a serving dish and sprinkle over all the feta and dill mixture.

Pasta with a spicy beetroot sauce, feta, dill and walnuts is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Pasta with a spicy beetroot sauce, feta, dill and walnuts is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook pasta with a spicy beetroot sauce, feta, dill and walnuts using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Pasta with a spicy beetroot sauce, feta, dill and walnuts:
  1. Get Sauce:
  2. Get 600 g cooked beetroot,
  3. Prepare 100 ml olive oil,
  4. Make ready 1 tbsp fresh garlic, minced (or 4 garlic cloves),
  5. Make ready 2 large red chillies (use one for mild)
  6. Make ready Pasta:
  7. Take 500 g Tagliatelle pasta
  8. Make ready Feta Mixture:
  9. Prepare 200 g feta cheese,
  10. Prepare 0.5-1 Tbsp dried dill,
  11. Get 1 Tbsp lemon juice
  12. Prepare Toppings:
  13. Take Handful crushed walnuts,
  14. Get 1 cup rocket leaves, roughly chopped,
  15. Prepare Any flavoured oil for drizzling

Butternut squash makes the creamiest sauce, which makes it a healthy, lighter alternative to cream sauces made with heavy cream and butter. This one is a classic flavour combination: Rocket (Arugula) with Beetroot, Feta, Walnut and a Honey Balsamic Dressing. It's often made with goats cheese The scattering of walnuts really takes this to the next level, and you only need a few tablespoons. At my local fruit & veg store (for those that live in.

Steps to make Pasta with a spicy beetroot sauce, feta, dill and walnuts:
  1. Cook pasta as per cooking instructions.
  2. While the pasta is cooking, place all the sauce ingredients in a blender and blend to a smooth paste.
  3. Crumble the feta in a bowl, add the dill and lemon juice and mix, set aside.
  4. Once the pasta is cooked, drain the water and add it back to the pot (heat off).
  5. Mix the rich, ruby sauce in the pasta, tossing it until each strand is coated,
  6. Place the pasta strands on the plate,followed by a topping of feta cheese, crushed walnuts, rocket leaves and flavoured oil!

A quick and easy Greek Lamb Pasta With Feta & Dill recipe, from our authentic Greek cuisine collection. Find brilliant recipe ideas and cooking For a Greek twist on bolognese, we've combined rich lamb with olives and oregano in a rich tomato ragΓΉ. Serve your sauce over pasta with dill and. This Spaghetti with Spinach Sauce recipe is an easy pasta sauce that's, healthy & flavorful. A vibrant cheesy, creamy, low-calorie sauce.

So that is going to wrap this up for this exceptional food pasta with a spicy beetroot sauce, feta, dill and walnuts recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!