Meatball sauce
Meatball sauce

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, meatball sauce. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

A quick but very tasty sauce to add to already prepared frozen meatballs. Brown Sugar and Mustard Ham-Glaze Sauce. The Best Quick Meatball Sauce Recipes on Yummly

Meatball sauce is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Meatball sauce is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have meatball sauce using 12 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Meatball sauce:
  1. Prepare Tin chopped tomatoes
  2. Prepare 2 onions diced
  3. Make ready 3 cloves garlic
  4. Prepare 1 carrot
  5. Take 1 leek
  6. Make ready Half a bag of spinach leaves
  7. Make ready Half a tin of water
  8. Prepare 1/2 red pepper
  9. Take Salt and pepper
  10. Prepare Squeeze honey
  11. Get Glug of Worcester sauce
  12. Take Basil

Forget queuing for your Swedish feast, now you can make your own traditional Swedish meatballs at home, complete with creamy gravy. Meatballs with Mushroom Sauce - pork meatballs in a delicious creamy mushroom sauce served over mashed potatoes. The meatball recipe I used here is my go to. This Swedish meatball sauce recipe is loaded with great flavor that will definitely compliment the best meatball recipe or a basic meatball recipe.

Steps to make Meatball sauce:
  1. Sauté diced onion in olive oil and then add your meatballs and brown. In a blender add garlic, chopped tomatoes, tomato purée, leek, carrot, pepper and half a tin (using chopped tomatoes tin) of water. Purée till smooth and pour over the meatballs and onions. Add a squeeze of honey, lots of black pepper and basil. Simmer for 30 mins or so to allow the flavours to infuse and veg to soften.
  2. When the spaghetti is cooked toss it into the sauce and add half a bag of washed spinach leaves. Finish with fresh basil and Parmesan. Enjoy 💕

Serve the meatballs with some sauce and grate over some cheese, fresh herbs, and a drizzle of good extra virgin olive oil. I love the extra virgin from the Olive Oil Club I belong to. Meatballs and Italian sausage team up in this meaty, crowd-size pasta sauce recipe. The sauce is great for pasta, or you can use it for lasagna. Once all the meatballs have browned, make the cream sauce.

So that’s going to wrap this up with this special food meatball sauce recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!