My Doughnana and Custard Cream Dessert 😀😉
My Doughnana and Custard Cream Dessert 😀😉

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, my doughnana and custard cream dessert 😀😉. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

My Doughnana and Custard Cream Dessert 😀😉 is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look wonderful. My Doughnana and Custard Cream Dessert 😀😉 is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have my doughnana and custard cream dessert 😀😉 using 9 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make My Doughnana and Custard Cream Dessert 😀😉:
  1. Take 8 one day old Doughnut rings
  2. Make ready 1 pint Milk
  3. Prepare 3 tbsp Custard powder
  4. Make ready 4 tsp Sugar
  5. Prepare 1 tsp Pure vanilla extract
  6. Prepare 2 Bananas
  7. Take Whipped Cream:
  8. Make ready 300 ml Extra Thick Double Cream
  9. Prepare Raspberry sauce (optional)
Instructions to make My Doughnana and Custard Cream Dessert 😀😉:
  1. Break up your stale doughnut rings
  2. Add them to a dish about 3-4 inch high and about 8 inch diameter
  3. Make up your Custard: Use a little milk to mix in a bowl the custard powder and sugar. Mix. Put the rest of the milk in a saucepan to boil.
  4. When the milk comes to boil add the custard powder and sugar mix to the milk. Stir fast and as you feel it thicken take off the heat and stir fast so as to not get lumps. Add to the jug.
  5. Add the vanilla extract to the custard and stir to mix..
  6. Pour all the custard on the doughnuts, covering all of it. With a spoon pat the custard all over make sure its all covered.
  7. Slice the bananas thinly all over the top of the custard mix..
  8. Put it all in the fridge for an hour or two.
  9. When ready to serve, make your whipped cream by beating the extra thick double cream
  10. Cover all over with the cream and then scrape some Raspberry Sauce over the cream. Or not just have the cream. I love raspberry flavour yummy!
  11. To finish of place some sliced banana on top.
  12. Place back in the fridge for a further half hour, so the cream does not slide when cutting.

So that’s going to wrap this up with this special food my doughnana and custard cream dessert 😀😉 recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!