Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to make a special dish, chip shop style curry sauce. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
And this Chinese curry sauce is the perfect example; it will never be a staple, but every now and then I'm going to really enjoy going full trashy with Chinese curry sauce, especially on chips. Don't go thinking this is some Indian delight… it's not exactly meant to be gourmet. If you ever fancy making your own curry sauce, it's actually really easy.
Chip shop style curry sauce is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Chip shop style curry sauce is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have chip shop style curry sauce using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chip shop style curry sauce:
- Get 1 small onion
- Make ready 4 tbsp oil
- Make ready 1 clove garlic
- Make ready 1 tbsp curry powder
- Prepare 4 tbsp plain flour
- Prepare 400 ml water
- Get 1 vegetable stock cube
- Get 1 tsp soya sauce
- Get 2 tbsp apple sauce
- Take Black pepper
In the Name of Allah, Most Gracious, Most Merciful Do you feel that chill in the air? I thought I'd share a quick and easy 'curry sauce recipe' with you. This homemade version is really easy to make, and it's vegan too! Homemade Chinese Curry Sauce GF, Vegan
Steps to make Chip shop style curry sauce:
- Finely chop the onion and garlic and fry in a bit of oil until soft. Add curry powder and cook for another minute.
- Add the water, flour and stock cube and let simmer for 10 minutes before adding soya sauce, apple sauce and pepper. We like our sauce a bit chunky but if you don't, just pop it in the blender for a bit. Enjoy!
- Note: If you don't have any apple sauce, just use a normal apple, peeled and cut into tiny pieces, and add it to the onions.
For a quick Chicken Curry Make up the sauce as per the instructions, add cooked chopped chicken and peas, heat thoroughly and serve with rice or naan bread. This is a very tasty product if you love curry sauce and the best brand I have found so far in the supermarkets. I Love chips n' curry now and then from the chippy, so I was thinking, is there anyway to make the curry sauce myself? Slightly brown the following vegetables in butter: Twelve oz. of minced onions, one oz. of parsley roots, four oz. of minced celery. Anyone make their own chippy style curry sauce?.preferably of the greeny-beige variety rather than the red stuff that the other local takeaways sell (its a tad too sweet and not quite spicy enough).
So that’s going to wrap this up for this exceptional food chip shop style curry sauce recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
