King prawns in a brandy and lemon sauce
King prawns in a brandy and lemon sauce

Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to make a special dish, king prawns in a brandy and lemon sauce. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Great recipe for King prawns in a brandy and lemon sauce. These are simple yet very very tasty. Serve with a light leafy salad #prawns #lunch #dinner #mainmeal Add the prawns, and cook until they have developed some colour.

King prawns in a brandy and lemon sauce is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. King prawns in a brandy and lemon sauce is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have king prawns in a brandy and lemon sauce using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make King prawns in a brandy and lemon sauce:
  1. Get King prawns for everyone
  2. Prepare Clove garlic
  3. Prepare Small glass of brandy
  4. Get Olive oil
  5. Make ready Juice of a large lemon
  6. Get Pinch salt
  7. Make ready Cracked black pepper
  8. Prepare Parsley to serve

Lower the flame, cook for a few more minutes and serve. Heat the butter and olive oil in a frying pan over medium-high heat, and saute the garlic and shallots until lightly browned. Stir in prawns and season with salt, pepper and chilli flakes. Pour cognac into the frying pan, and stir to loosen browned bits from bottom.

Steps to make King prawns in a brandy and lemon sauce:
  1. Juice the lemon. Set a side. Devein the prawns by cutting down the spine with scissors and removing it. Wash and dry them well. Heat a good amount of olive oil in a pan. Sauté the garlic to infuse the oil. Remove the garlic
  2. Add prawns and turn up the heat. Cook, tossing frequently for 2-3 mins. Add brandy and let it evaporate
  3. Add lemon, salt and pepper. Continue tossing them frequently for another 3-4 mins. Add lots of fresh parsley and serve 😀

Today we have a very exciting dish full of flavour a spicy king prawn pappardelle, I will show you how to prepare the king prawns and how to put the dish together. Remove from wok, leaving the oil in the wok. Add the brandy, salt, sugar, butter. Add the half-cooked prawns and green onion. Stir in the cream, then add the thyme and half the parsley.

So that is going to wrap it up for this special food king prawns in a brandy and lemon sauce recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!