Ratatouille
Ratatouille

Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, ratatouille. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Ratatouille is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Ratatouille is something which I’ve loved my entire life. They are nice and they look wonderful.

It was the eighth film produced by Pixar. The ratatouille dish prepared by Remy is the alternate variation called confit byaldi. This variation differs much from the conventional ratatouille in terms of preparation and method.

To get started with this recipe, we must first prepare a few components. You can have ratatouille using 18 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Ratatouille:
  1. Take cubes Aubergines large
  2. Make ready cubes Courgettes large
  3. Prepare Red Peppers - cook separately
  4. Get Yellow Peppers - cook separately
  5. Take Sliced onion and garlic - cook separately
  6. Prepare ————————————————–
  7. Take Sauce =
  8. Get ———–
  9. Prepare Tomato purée
  10. Make ready Tomato passata
  11. Take Cumin
  12. Take Basil
  13. Get Thyme
  14. Prepare Salt
  15. Get Olive oil
  16. Take ———–
  17. Get Wine - Rioja
  18. Take ———-
Steps to make Ratatouille:
  1. Aubergine and courgette in the oven @ 200. check at 20 mins. Foil covered to avoid excessive colouration.
  2. Put the sauce together separately. Put everything together. Place all the veg into a sieve to remove any remaining water, then mix the sauce in. Top with a decent cheese. I went for Parmesan.
  3. Ignore the carrot in pics above. `^

So that’s going to wrap this up with this special food ratatouille recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!