Slow cooker ratatouille
Slow cooker ratatouille

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, slow cooker ratatouille. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Slow cooker ratatouille is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Slow cooker ratatouille is something that I’ve loved my entire life.

I love ratatouille because it's so versatile and can be used to make a killer pizza, great on pasta or as part of a casserole with chicken and cheese, or how about ratatouille lasagna? This was my first attempt making. A delicious slow cooker ratatouille with summer vegetables.

To get started with this recipe, we have to first prepare a few components. You can have slow cooker ratatouille using 8 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Slow cooker ratatouille:
  1. Take 2 large onions
  2. Prepare 2 large peppers
  3. Make ready Small squash
  4. Take 3 aubergines
  5. Get 1 punnet mushrooms
  6. Get Tin tomato purée
  7. Prepare 1 pint water
  8. Take Tablespoon basil

And this Perfect Slow Cooker Ratatouille Recipe fits the bill because.drumroll please, we are making our ratatouille in the slow. This slow cooker ratatouille is insanely rich and flavourful, and works beautifully as a standalone stew, or on pasta. I used chicken thighs but you could also use breasts if you wish. I also used boneless, skinless chicken so I could shred it at the end.

Steps to make Slow cooker ratatouille:
  1. Chop all ingredients into chunks and add to the slow cooker, Add in the water, tomato purée and basil. Heat on high for at least 4 hours or low for longer. Serve as a side or main.

Try this delicious slow cooker ratatouille recipe for a twist on the classic French dish. This ratatouille recipe is equally terrific whether you peel the eggplant or not. An ideal main dish for the vegetarian diet. Ratatouille is meant to be approachable and utilitarian, but in French cuisine, there's always room for finesse. Slow Cooker Ratatouille. (Photo by: Ian Wallace).

So that’s going to wrap this up with this exceptional food slow cooker ratatouille recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!