Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, very spicy sardines vorta. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Thanks and Please Subscribe my channel. Canned sardines are the Southeast Asian equivalent of canned tuna. It's a great convenience food that many people enjoy, even crave!
Very spicy sardines vorta is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Very spicy sardines vorta is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook very spicy sardines vorta using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Very spicy sardines vorta:
- Prepare Sardines in oil
- Get red onion
- Get birds eye chilli dry
- Take chilli powder
- Make ready coriander powder (optional
- Get salt
- Make ready fresh coriander (optional
Sardines pasta is a traditional Sicilian delicacy. The ingredients are typically Sicilian but also inspired by the occupations into the centuries. Sardines pasta is a traditional Sicilian delicacy, and, as usual for many Italian recipes, is the protagonist of a legend and a historical fact. The sardines refer to canned sardines in tomato sauce, while luffa is a type of vegetable; it is known as Patola in Filipino.
Steps to make Very spicy sardines vorta:
- Fry sardines in a pan with the oil came in,add chilli powder, bit of salt n coriander powder (optional),fry till a bit tight but not crispy
- Thinly sliced red onion add dry roasted birds eye chilli crushed which is very spicy (scotch bonnet pepper can be added if available or maybe green chilli finely chopped.mix onion, chilli,salt and fresh coriander then add fried sardines
- Mix everything very well n done, we eat with rice never tried with anything else but it is very tasty n different
I am featuring this recipe because I grew-up enjoying this dish. It is simple and very quick and easy to prepare. I remember having this dish in the Philippines every rainy season or. Sardines are not only a rich source of bone-building vitamin D, a nutrient not so readily available in the diet and one that is most often associated with fortified dairy products. Sardines are also a very good source of phosphorus, a mineral that is important to strengthening the bone matrix.
So that’s going to wrap it up with this special food very spicy sardines vorta recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
