Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, ratatouille. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
It was the eighth film produced by Pixar. The ratatouille dish prepared by Remy is the alternate variation called confit byaldi. This variation differs much from the conventional ratatouille in terms of preparation and method.
Ratatouille is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Ratatouille is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have ratatouille using 16 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Ratatouille:
- Make ready For the sauce
- Make ready 8 tomatoes medium sized or 5 large ones
- Prepare 3 onions
- Prepare 1 clove garlic
- Get 2 green bell peppers-hoho
- Get 1 carrot
- Get 1 celery stick optional
- Get 1 TSP mixed herbs
- Get 1 teaspoon rosemary
- Get 1 teaspoon salt
- Prepare 2 teaspoon s of honey
- Get For the topping
- Get 4 tomatoes
- Prepare 2 zucchinis or courgette
- Make ready 2 eggplants or aubergine
- Get 3 potatoes optional
Steps to make Ratatouille:
- Roast the bell peppers on a flame till they turn black on all sides
- Wait for it to cool.Take a paper towel remove the charred bits.open it up remove the seeds and cut into cubes
- Blend or grate the tomatoes.cut all the other vegetables
- Fry the onion in oil add the garlic and 1 tablespoon butter
- Then add the carrots and celery cook about,next add the tomatoes and bell peppers
- Next add the mixed spices and season with sugar and salt.let simmer for 20 minutes you can add some water very little.blend it and then put it in a casserole dish
- Preheat your ovenNext cut your vegetables for topping into circles put them in salty water
- Arrange the vegetables on top in alternating order in a circle till done
- Next mix 3 tablespoons oil,1 teaspoon rosemary and salt and sprinkle on top
- Cover with foil and bake in a preheated oven for 30 minutes covered and 30 minutes uncovered
- Serve while hot with a starch
So that’s going to wrap this up with this special food ratatouille recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
