Bratwurst with Bell Peppers and Sauerkraut
Bratwurst with Bell Peppers and Sauerkraut

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, bratwurst with bell peppers and sauerkraut. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Bratwurst with Bell Peppers and Sauerkraut is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Bratwurst with Bell Peppers and Sauerkraut is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook bratwurst with bell peppers and sauerkraut using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Bratwurst with Bell Peppers and Sauerkraut:
  1. Make ready 1 tsp caraway seeds, grounded
  2. Prepare 1/2 tsp celery seeds, grounded
  3. Take 2 T EVOO
  4. Get 1 lb bratwurst
  5. Make ready 1 yellow onion, chopped
  6. Get 2 green bell peppers, seeded and sliced
  7. Get 1/4 tsp sea salt
  8. Make ready to taste black pepper
  9. Prepare 2 c sauerkraut, drained
Instructions to make Bratwurst with Bell Peppers and Sauerkraut:
  1. In large skillet, heat oil. Cook sausage until barely pink.
  2. Add onion, peppers and seasonings. Cover and cook until onion, peppers and sausage is done.
  3. Add sauerkraut and toss before serving.

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