Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, lucky pork and sauerkraut. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Lucky pork and sauerkraut is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Lucky pork and sauerkraut is something that I have loved my whole life.
In an oven safe dish heat oil. Pork and Sauerkraut from Delish.com is an easy, hearty meal for the winter months. At what temperature is the pork and sauerkraut finished cooking?
To begin with this particular recipe, we have to prepare a few ingredients. You can cook lucky pork and sauerkraut using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Lucky pork and sauerkraut:
- Take 3 lb pork shoulder
- Make ready 8 cup sauerkraut
- Take 1/2 cup dehydrated apples
- Get 1/4 tsp salt
- Get 1/4 tsp ground black pepper
- Get 1/4 cup honey
- Prepare 1 tbsp minced garlic
- Prepare 1/2 tbsp dill weed
- Make ready 1 tsp dry mustard
- Get 1/2 cup apple juice/cider
- Make ready 1/4 cup oil
- Get 1 large onion, chopped
Lucky Pork and Sauerkraut - Real Plans. With the New Year, comes new good things. Pork and sauerkraut is a traditional New Year's meal meant to bring luck in the New Year. This is my traditional oven roasted pork and sauerkraut recipe that cooked to perfection without drying out.
Instructions to make Lucky pork and sauerkraut:
- In an oven safe dish heat oil. Preheat oven 325° Fahrenheit
- Brown the pork on all sides, and add sauerkraut, onion and the spices. Add the salt to the meat.
- Add honey over the top of everything. Add cider and apples also.
- Bake in oven 5 hours when done shred the meat and mix with sauerkraut let rest 10 minutes serve hope you enjoy!
- If no apple cider juice or cider, in the store they have apple cider powdered drink mix you can use that. Just add water.
Searing the pork roast in butter creates a rich brown crust. Finish your pork roast with apples and sauerkraut for a warming fall meal. Place browned pork roast in slow cooker; add sauerkraut mixture. Eating pork and sauerkraut as your first meal in the new year is supposed to bring you good luck. Pork and sauerkraut is often eaten on New Years' Day for good luck, but there are those who say any day that you are having pork and sauerkraut for dinner is a lucky day.
So that is going to wrap this up for this special food lucky pork and sauerkraut recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
