Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, ratatouille. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Ratatouille is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Ratatouille is something which I have loved my entire life. They’re nice and they look fantastic.
It was the eighth film produced by Pixar. The ratatouille dish prepared by Remy is the alternate variation called confit byaldi. This variation differs much from the conventional ratatouille in terms of preparation and method.
To begin with this recipe, we must prepare a few components. You can have ratatouille using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Ratatouille:
- Get 2 whole garlic minced
- Get 4 tablespoon Olive oil
- Take 1 whole onion chopped
- Prepare 1 tbsp dried Rosemary
- Make ready 1/2 tsp cinnamon
- Prepare 1/2 cup flour
- Take 1/4 cup butter
- Prepare 1 cup milk
- Get to taste Salt and white pepper
- Prepare 3 large Cucumber
- Make ready 6 large Carrots
- Make ready 10 Tomato
- Take 6 large Radish
Steps to make Ratatouille:
- Make your roux with the flour, butter cooked a little. Then you add milk, cinnamon, salt and white pepper. Cook for 7 minutes and set aside.
- Add 1tbsp Olive oil in pan. Add minced garlic for 1min then add onions and cook for 2-3minutes. Mix into roux and mix well. Add your Rosemary and allow to cool while you attend to the veggies.
- Wash your veggies in salted water. Drain. If using a slicer blade adjust settings and slice through. If using knife cut thinly.
- Grace pan, base pan with your sauce or roux and swirl. Pair up your veggies with each one coming after the other and place in pan. Use that sequence and continue till you done. Sprinkle salt and some Rosemary and white pepper. Spray or drizzle Olive oil atop. Cover with foil and cook in oven for 45mins @180c
So that is going to wrap this up with this exceptional food ratatouille recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
