Ratatouille
Ratatouille

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, ratatouille. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Ratatouille is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Ratatouille is something which I have loved my whole life.

It was the eighth film produced by Pixar. The ratatouille dish prepared by Remy is the alternate variation called confit byaldi. This variation differs much from the conventional ratatouille in terms of preparation and method.

To get started with this particular recipe, we must first prepare a few components. You can have ratatouille using 17 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Ratatouille:
  1. Take Sauce
  2. Take 2 red pepers
  3. Take 1 cup Tomatoes
  4. Get 1/4 cup onion, chopped
  5. Get 1 clove garlic, chopped
  6. Take Veggies
  7. Get 2 medium zucchini, sliced
  8. Make ready 2 large tomatoes, sliced
  9. Get 1 large eggplant
  10. Prepare 1 large red onion, sliced
  11. Make ready Dressing
  12. Get 1 clove garlic, chopped
  13. Make ready 6 rosemary, chopped
  14. Make ready 6 basil, chopped
  15. Prepare 3 tbsp olive oil
  16. Make ready salt
  17. Take black pepper
Instructions to make Ratatouille:
  1. Roast the red pepers
  2. Put the a tbs. of olive oil in a saucepan, add the onion and the garlic and move them until the onion is transparent. Add the tomato and a little water
  3. Once the tomato is cookd, peal the red pepers and put them in the blender, add the tomato sauce and blend them all together, add salt and black pepper to taste. Put the mix in a baking dish
  4. For the veggies, once you have them sliced, put them alternately, once slice of eggplant, one the tomato, another of zucchini and the onion, etc…
  5. Combine the garlic, rosemary, basil, salt, pepper and olive oil, and dress the veggies.
  6. Cover it with aluminium foild and beke it for 35 to 40 minutes. Uncovered and leave it for another 10 to 15 minutes or until is roasted.
  7. If you want, you can add some parmesan cheese.

So that is going to wrap this up for this special food ratatouille recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!