Traditional Ratatouille
Traditional Ratatouille

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, traditional ratatouille. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Traditional Ratatouille is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Traditional Ratatouille is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook traditional ratatouille using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Traditional Ratatouille:
  1. Get 2 small eggplant
  2. Prepare 1 Green Zucchini
  3. Get 2-3 tomatoes
  4. Get 2 small onions
  5. Take 2 garlic cloves
  6. Make ready 1 medium sized yellow squash
  7. Prepare 1 red bell pepper
  8. Make ready to taste Salt and black pepper according
Instructions to make Traditional Ratatouille:
  1. Firstly slice all the veggies with the help of a knife in circular rings
  2. Cut the onions and make tomato purée in a mixer grinder.. it should not be completely blended but little thicker
  3. Now take little amount of olive oil in a non stick pan.. roast all the veggies one by one flipping and tossing on both sides but not overcooked.. just for 3-4 minutes
  4. Now sauté onions, when turned pink, added garlic cloves then added tomato purée by adding salt and black pepper.
  5. Rich red gravy will be formed.. then added all roasted veggies on top and steam it for another 5 minutes so that all spices aroma is equally spread..
  6. Enjoy endlessly with French toast

So that’s going to wrap this up with this special food traditional ratatouille recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!