Sausage Roll
Sausage Roll

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, sausage roll. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Sausage Roll is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Sausage Roll is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook sausage roll using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Sausage Roll:
  1. Prepare 1 sheet puff pastry
  2. Get 1 pack sausage (i used cocktail)
  3. Prepare Tomato ketcup
  4. Take Mustard sauce
  5. Get Mayonaise
  6. Make ready Parsley for garnish
  7. Make ready Egg yolk
Instructions to make Sausage Roll:
  1. Roll out the puff pastry
  2. Put on sausage on top of puff pastry
  3. Give some tomate ketcup, mustard sause, or mayonaise and roll up and pinching the end of pastry to seal
  4. Brush puff pastry with egg yolk and sprinkle parsley
  5. Heat oven at 200 C/gas Mark 6. Place puff pastry on baking tray. Bake for 20 minutes until golden brown
  6. Cut and serve it.

So that’s going to wrap it up for this special food sausage roll recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!