Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, sausage chilli beans with smoked ham. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Sausage Chilli Beans with Smoked Ham is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Sausage Chilli Beans with Smoked Ham is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook sausage chilli beans with smoked ham using 17 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Sausage Chilli Beans with Smoked Ham:
- Make ready 4 tbsp olive oil
- Prepare 1 white onion
- Get 3 cloves garlic
- Get 150 g smoked ham
- Take 150 g smoked sausage
- Take 1 tsp ground coriander
- Get 1 tsp dried oregano
- Take 2 tsp ground cumin
- Make ready 1 tsp chilli paprika cream
- Take 200 ml red wine
- Get 1 tin red beans
- Take 1 tin white beans
- Take 1 tin sweet corn
- Get Salt, Pepper
- Take Serving:
- Get Soured cream
- Prepare Garlic bread
Instructions to make Sausage Chilli Beans with Smoked Ham:
- Sweat the chopped onion & garlic, the cubes ham and the sliced sausages in olive oil for 5-8 minutes.
- Add coriander, oregano, cumin, chili cream sweating couple of minutes. Pour the red wine in reducing to quarter portion.
- Then comes the rinsed & sieved beans, sweet corns, tomatoes while searing with salt and pepper to taste. Simmer for about 10 minutes. Serve on garlic bread toast with soured cream
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