Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, egg and sausage fritters. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Egg and Sausage Fritters is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Egg and Sausage Fritters is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have egg and sausage fritters using 8 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Egg and Sausage Fritters:
- Take 10 springroll papers
- Take 1/2 a sausage
- Make ready 2 spring onions
- Prepare 4 eggs
- Get Some salt
- Make ready Some pepper
- Take Chicken powder
- Take Oil for frying
Instructions to make Egg and Sausage Fritters:
- Prepare all the ingredients.
- Thinly slice the spring onions and mince the sausage.
- Add them to a bowl.
- Crack the eggs and add them to the bowl with the sausage and spring onions.
- Give them a good whisk.
- Add the seasonings and mix again.
- Prepare the pappers.
- Add two tablespoons of the egg mixture to the papper.
- Fold it in half and then fold again.
- Do until everything is finished.
- Fry them until golden brown on medium high heat then serve with your favourite sauce. Enjoy!
So that is going to wrap it up for this exceptional food egg and sausage fritters recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
