A Family Recipe: Meltingly Tender Vegetable Ratatouille
A Family Recipe: Meltingly Tender Vegetable Ratatouille

Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to make a special dish, a family recipe: meltingly tender vegetable ratatouille. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

A Family Recipe: Meltingly Tender Vegetable Ratatouille is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. A Family Recipe: Meltingly Tender Vegetable Ratatouille is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook a family recipe: meltingly tender vegetable ratatouille using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make A Family Recipe: Meltingly Tender Vegetable Ratatouille:
  1. Take 2 Eggplant (slim Japanese type)
  2. Prepare 1 Zucchini
  3. Take 1/2 Onion
  4. Prepare 2 Green peppers
  5. Take 1 Bell peppers (red or yellow)
  6. Get 1 Optional extras (king oyster or shimeji mushrooms, bacon etc. )
  7. Get 1 can Canned tomato
  8. Get 1 half the tomato can Water
  9. Get 1 Soup stock cubes
  10. Prepare 1 Salt and pepper
  11. Get 1 tbsp Olive oil
  12. Prepare 1 clove Garlic, minced
Instructions to make A Family Recipe: Meltingly Tender Vegetable Ratatouille:
  1. Chop the eggplant and zucchini. Cut the onion, green peppers and bell pepper into 1~2 cm pieces.
  2. Heat the olive oil in a pan and add the garlic. When fragrant, add the onions and cook until soft.
  3. Add the rest of the vegetables and when the vegetables are coated with oil, add the canned tomato, water and stock cube and simmer.
  4. Cover with a lid and simmer for 5 minutes. When the vegetables are getting soft, remove the lid and simmer, evaporating the liquid.
  5. Stir occasionally while simmering. When the liquid is reduced, season with salt and pepper.
  6. Place the leftovers on top of a slice of bread and make pizza toast.
  7. Here I served it with sauteed pork.

So that’s going to wrap this up for this special food a family recipe: meltingly tender vegetable ratatouille recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!