Croissant sausage roll
Croissant sausage roll

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, croissant sausage roll. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Follow our simple pastry recipe to bake delicious Croissant Sausage Rolls that are full of flavour! Visit Jus-Rol to browse our pastry products now. Reviews for: Photos of Sausage Croissants.

Croissant sausage roll is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Croissant sausage roll is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook croissant sausage roll using 3 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Croissant sausage roll:
  1. Make ready Jus-Rol Croissants Dough 6 Pack 350g
  2. Take Herta classic frankfurter hot dogs
  3. Make ready Milk (for brushing)

Don't use crescent rolls, which are entirely different. Learn how to make croissants at home with our easy croissant recipe. Roll each triangle up, from the long edge to the point. Form into a crescent shape and place on a large greased baking sheet.

Instructions to make Croissant sausage roll:
  1. Preheat the oven to gas mark 6
  2. Open the croissant dough and separate out each triangle. Cut each triangle in half down the middle so that you can make double the original amount.
  3. Take 6 frankfurters and cut in half to have 12 cut up sausages.
  4. Take a cut up sausage and wrap the croissant dough around it beginning with the thick side rolling towards the thin tip.
  5. Place on a baking tray lined with parchment paper and brush with milk. Then put it all in the oven in the middle or top shelf for 10-16 minutes until golden brown.
  6. Remove from the oven and transfer to a cooling rack, they can be eaten hot or cold. The kids can’t seem to wait and will eat them when they’re nice and fresh.

Traditional croissant dough is a fun, but a time consuming process. It's something everyone should try at some point, but it certainly does not fit into our definition of an easy recipe. Photo "Sausages rolled in croissant dough baked cooling on metal rack." can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. Make a quick, hearty, grab-and-go breakfast with these wrapped sausage bites. Loosely roll up triangles as directed on can; place on.

So that is going to wrap this up for this special food croissant sausage roll recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!