Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, red cabbage, carrot & nori ‘namul’. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Red Cabbage, Carrot & Nori ‘Namul’ is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Red Cabbage, Carrot & Nori ‘Namul’ is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have red cabbage, carrot & nori ‘namul’ using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Red Cabbage, Carrot & Nori ‘Namul’:
- Take 5-6 leaves Red Cabbage *200g, thinly sliced
- Take 1 Carrot *sliced into thin strips
- Make ready 1/4 teaspoon Salt
- Prepare 1 tablespoon Sesame Oil
- Prepare 1/2 clove Garlic *grated
- Get 1 teaspoon Soy Sauce
- Prepare 1 tablespoon Toasted Sesame Seeds
- Make ready 2 sheets Sushi Nori *toasted
Instructions to make Red Cabbage, Carrot & Nori ‘Namul’:
- Place thinly sliced Red Cabbage and Carrot in a bowl, add Salt, and mix well or massage with you hand.
- Add Sesame Oil, Garlic, Soy Sauce and Toasted Sesame Seeds, and mix well.
- Toast Nori sheets over flames, tear them into small pieces, and mix with the salad just before you serve.
So that is going to wrap it up with this exceptional food red cabbage, carrot & nori ‘namul’ recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
