Spicy Asian Slaw with Tuna
Spicy Asian Slaw with Tuna

Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, spicy asian slaw with tuna. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Spicy Asian Slaw with Tuna is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Spicy Asian Slaw with Tuna is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook spicy asian slaw with tuna using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Asian Slaw with Tuna:
  1. Prepare 1/4 Green Cabbage
  2. Get 1/6-1/4 Red Cabbage
  3. Prepare 1 Carrot
  4. Get 1-2 Spring Onion
  5. Make ready 1/4 teaspoon Salt
  6. Take 1 Canned Tuna *185g, in Brine recommended
  7. Get <Sauce Ingredients>
  8. Prepare 1 clove Garlic *grated
  9. Get 1 small piece Ginger *grated
  10. Take 2-3 tablespoons Rice Vinegar
  11. Get 1-2 tablespoons Sugar
  12. Make ready 1 tablespoon Soy Sauce
  13. Get 1 tablespoon Sesame Oil
  14. Make ready 2-3 teaspoons Toban Djan (Chili Bean Sauce)
Steps to make Spicy Asian Slaw with Tuna:
  1. Slice Cabbages and Carrot into thin strips. Thinly slice Spring Onion diagonally. Place the vegetables in a large bowl, add a pinch of salt and mix well.
  2. Make the sauce by mixing all the ingredients in a bowl. Alter the amount of Rice Vinegar and Sugar to suite your preference.
  3. Drain Canned Tune and remove excess water, then add to the vegetables.
  4. Add the sauce and mix all until well combined. Set aside for a while, mixing occasionally, to let it softens and decrease in volume.
  5. It’s an idea to serve the slaw in lettuce cups.

So that is going to wrap this up for this exceptional food spicy asian slaw with tuna recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!