My Peppered Sausage & Chorizo Pasta 🙄
My Peppered Sausage & Chorizo Pasta 🙄

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, my peppered sausage & chorizo pasta 🙄. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

My Peppered Sausage & Chorizo Pasta 🙄 is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. My Peppered Sausage & Chorizo Pasta 🙄 is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook my peppered sausage & chorizo pasta 🙄 using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make My Peppered Sausage & Chorizo Pasta 🙄:
  1. Get 1/2 Small onion diced
  2. Make ready 1 tbls olive oil
  3. Take 6 Beef + Pork Sausage
  4. Prepare 4 tbls Diced Chorizo
  5. Prepare 1 tsp Garlic granuals or 2 Garlic cloves crushed
  6. Take 1 tsp Rainbow Peppers
  7. Make ready 1/2 tsp black cracked pepper
  8. Make ready 1 tbls red wine
  9. Make ready 1/2 Can Tomatoes
  10. Take 1 tbls Tomato purèe
  11. Make ready 1 yellow bell pepper
Steps to make My Peppered Sausage & Chorizo Pasta 🙄:
  1. Fry or grill the sausages until browned all around take them off the heat and set aside. Cut them into 1/2 inch slices when cooled.
  2. Add olive oil to another pan add the onions, garlic and fry for 1 minute
  3. Add the sausage and chorizo with the onions and mix. Cook on medium for 3 minutes. Then add all the peppers
  4. Then add the peppers and bell pepper.
  5. Add the Wine, tomato and tomato purèe and cook on medium for 5 minutes
  6. Next serve on Pasta and enjoy.

So that is going to wrap this up for this special food my peppered sausage & chorizo pasta 🙄 recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!