Vegetarian Sausage Rolls pastries
Vegetarian Sausage Rolls pastries

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, vegetarian sausage rolls pastries. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Vegetarian Sausage Rolls pastries is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Vegetarian Sausage Rolls pastries is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have vegetarian sausage rolls pastries using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Vegetarian Sausage Rolls pastries:
  1. Get Ingredients for pastry
  2. Take 100 g butter
  3. Get pinch salt
  4. Prepare 1 cup flour
  5. Take 1 teaspoon crushed cumin
  6. Get 50 ml ice cold water
  7. Get Sausage
  8. Make ready 1 packet vegetarian sausages
Instructions to make Vegetarian Sausage Rolls pastries:
  1. Mix butter and flour with salt and water don't over work it, butter must be cold as well, you will still see chunks of butter in the dough when made. - Wrap in cling wrap and put in the fridge for an hour, remove, then roll out and use. it's so tasty and easy to make
  2. 1 packet vegetarian sausages, fry in a little oil for a few minutes, then add in a little water to steam fry it. When all water has evaporated, remove from heat.
  3. Cut in two and cut into a flower or round shape. Put sausage piece in each dough shape. Wrap around sausage. Paste down with flour paste. Brush with milk. Decorate or leave plain. Bake at 180°c until pastry turns golden. Serve

So that’s going to wrap it up with this special food vegetarian sausage rolls pastries recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!