Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, my take on chip shop sausages. š. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
My take on Chip Shop Sausages. š is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. My take on Chip Shop Sausages. š is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have my take on chip shop sausages. š using 4 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make My take on Chip Shop Sausages. š:
- Make ready 8 frozen Sausages
- Make ready Saucepan to Deep fry
- Prepare 1 +1/2 pints veg oil
- Make ready to taste Salt and vinegar
Instructions to make My take on Chip Shop Sausages. š:
- Heat up the oil until near to boiling, then add one sausage at a time still frozen. I can fit 8 sausages in my pan. If they sizzle that's right.leave to cook on low heat,m for. 3-4 minutes.
- Bring them out when all brown and place them on kitchen roll to soak up the oil. Then add to a plate and add the salt and vinegar and serve.
So that is going to wrap it up with this exceptional food my take on chip shop sausages. š recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
