Sausage roll
Sausage roll

Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, sausage roll. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Sausage roll is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Sausage roll is something which I’ve loved my whole life.

A sausage roll is a savoury pastry snack, popular in Commonwealth nations. They are sold at retail outlets and are also available from bakeries as a take-away food. A miniature version can be served as buffet or party food.

To begin with this particular recipe, we must first prepare a few ingredients. You can have sausage roll using 9 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Sausage roll:
  1. Take 600 g AP flour
  2. Get 5 g instant yeast
  3. Get 10 g sugar
  4. Get 6 g salt
  5. Make ready 30 unsalted butter
  6. Make ready 1 egg + 230g whole milk
  7. Take 8 sausages
  8. Prepare 1 egg for egg wash
  9. Make ready Sesame seeds for topping

No, not those cold, greasy supermarket sausage rolls. a real homemade sausage roll that's warm and buttery and has a quality filling. Welcome to the Sausage Roll YouTube page. Here you will find news, reviews, and other curated content as well as small trending news clips and trailers from. Our sausage roll recipes make the perfect party canapé and we even have a dinner party centrepiece.

Steps to make Sausage roll:
  1. Add 1/2 flour and all yeast into bowl and mix
  2. Add sugar and salt and mix
  3. Add milk and egg and mix
  4. Add the remaining half of flour and butter and mix and start kneading
  5. Let the dough rise until doubled (around 1, 1 1/2 hours)
  6. After risen, split dough into 8, roll into long pieces, and coil around sausages
  7. Let rolls rest and rise once more
  8. Stamp rolls onto sesame seeds and egg wash gently
  9. Preheat oven to 200 C and bake for 10 - 12 minutes until light brown

Sausage rolls make a great picnic or buffet snack and are delicious either hot or cold. Sausage Rolls are a must-have for potlucks, Game Day parties, and holiday gatherings. Made with pizza dough and fresh sausages, they're like grown-up pigs in a blanket! I have been making my own Sausage Rolls for years, and I noticed that the original recipe had excluded onions. If you think that making sausage rolls is tricky, this sausage roll recipe will change your mind! "Absolutely beautiful served warm from the oven, these tasty sausage rolls are a total joy. " Sausage Roll is a Brisbane, Australia, based pop-press catered for an international Audience.

So that’s going to wrap this up with this exceptional food sausage roll recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!