Sausage Pasta
Sausage Pasta

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, sausage pasta. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Sausage Pasta is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Sausage Pasta is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook sausage pasta using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Sausage Pasta:
  1. Get 1 red onion
  2. Prepare 4 pre-grilled red capsicum from jar
  3. Make ready 4 sprigs rosemary
  4. Prepare 4 pork sausages or 2 pork and 2 veg/vegan
  5. Prepare 1 tbsp fennel seeds
  6. Make ready 1 clove garlic
  7. Get 200 grams fusili pasta
  8. Prepare 1/2 jar pasata
  9. Take 2 tbsp balsamic vinegar
  10. Take optional salad
  11. Prepare Lettuce, rocket, cress
  12. Make ready 3 tbls fat-free yoghurt, 2 teaspoons English mustard, 1 lemon juice, pinch s&p, mix. chives to stir in
Steps to make Sausage Pasta:
  1. Chop sausages in to 2cm pieces, gently fry in pan
  2. Put red onion, red capsicum and half rosemary in blender w fennel seeds, s&p whizz up.
  3. Add pasta to boiling water and cook to packet instructions. Turn sausages, add remaining Rosemary to oil in pan w sausages
  4. Add garlic to sausages then blended sauce - high heat 2 mins
  5. Add pasata to sauce and sausages and bring to boil. add balsamic vinegar
  6. Drain pasta, but retain and add half mug of water to sauce, add pasta and mix. Plate up and sprinkle w chives

So that’s going to wrap this up with this exceptional food sausage pasta recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!