Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, 2 ingredients sausage rolls. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
2 Ingredients Sausage Rolls is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are nice and they look wonderful. 2 Ingredients Sausage Rolls is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have 2 ingredients sausage rolls using 3 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make 2 Ingredients Sausage Rolls:
- Take 4 sausage
- Get Half a packet of puff pastry
- Get 1 egg yolk, mix
Steps to make 2 Ingredients Sausage Rolls:
- Take the pastry out of the freezer and let it outside until it defrost and can be folded.
- Divide into 4.
- Then pit the sausage on one side of the dough, roll. Put some egg yolk on top. Do until evereything is done.
- Put the sausage rolls on 10-20°c for 90-120 minutes.
- Then bake on preheated oven for 15 minutes at 180-185°c.
- Serve while warm.
So that’s going to wrap this up for this special food 2 ingredients sausage rolls recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
