Easy Peasy Cheesy Fusilli - Pasta Bake with Sausage
Easy Peasy Cheesy Fusilli - Pasta Bake with Sausage

Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, easy peasy cheesy fusilli - pasta bake with sausage. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Easy Peasy Cheesy Fusilli - Pasta Bake with Sausage is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Easy Peasy Cheesy Fusilli - Pasta Bake with Sausage is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have easy peasy cheesy fusilli - pasta bake with sausage using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Easy Peasy Cheesy Fusilli - Pasta Bake with Sausage:
  1. Get 300 g fusilli pasta (aka spiral)
  2. Get 400 g tin of chopped tomatoes
  3. Make ready 4 sausages
  4. Make ready 1 onion, diced
  5. Take 3 cloves garlic, diced
  6. Prepare to taste Salt and pepper
  7. Get 2 tbsp Olive oil
  8. Get 1 tbsp sugar
  9. Prepare 50 g grated cheddar cheese
  10. Prepare 2 tbsp parmesan cheese
Steps to make Easy Peasy Cheesy Fusilli - Pasta Bake with Sausage:
  1. Gather up your ingredients and get a large pot of water on the boil. Also get your oven preheating to 200C
  2. Put the pasta in the water once boiling and leave to cook for 10 mins
  3. While the pasta is boiling away, in a pan of hot oil, cook down the diced garlic and onions. When the onions become translucent add the chopped tomatoes, sugar, salt and pepper, stir, then continue to cook for 3-4 mins
  4. While that’s happening, roughly chop up the sausages and quickly brown for a few minutes in another pan
  5. Now drain off the pasta and add it to the tomato mix along with the sausages just to quickly combine them all
  6. Lastly, transfer to a baking dish, generously cover with the cheeses then bake for 10-15 mins. Serve piping hot from the oven!

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