Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, purple cabbage masala/sabzi. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Purple cabbage Masala/Sabzi is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Purple cabbage Masala/Sabzi is something that I have loved my entire life. They are fine and they look wonderful.
Red Cabbage Vegan Recipe This is a purple cabbage sabzi recipe. Purple Cabbage or also known as red Cabbage is very similar to green. #purplecabbagemasala #purplecabbagerecipe #Muttaikoserecipe Delicious Purple Cabbage masala is made in traditional way very yummy.taste with chapathi. ,Kitchen,Masala (Food). Purple cabbage sabzi recipe (Bengali style tasty purple cabbage curry recipe)/ red cabbage recipe.
To begin with this recipe, we must prepare a few ingredients. You can have purple cabbage masala/sabzi using 13 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Purple cabbage Masala/Sabzi:
- Make ready 1 Purple Cabbage
- Prepare 1 onion
- Take 2 tomato
- Get as needed Curry Leaves
- Make ready 1/2 tsp mustard
- Make ready 1/2 tsp jeera
- Prepare 1/2 tsp turmeric powder
- Make ready 1/2 tsp chilli powder
- Prepare 1 tsp coriander powder
- Prepare to taste Salt
- Make ready 3 tsp Oil
- Make ready 2 tsp spilt Bengal gram
- Make ready 1 tsp Pepper powder
My mom adds some sugar in the sabzi, while I do not. ki sabzi north indian style with step by step photo and video recipe. north indian cuisine is famous for its gravy based curries or sabzi which is typically served with chapati or naan bread. but if you desire something less fancy without any gravy base than cabbage sabzi recipe is ideal recipe. it not only. Cabbage sabzi is a dry sabzi recipe made using patta gobhi and to make it more interesting and eatable I have added matar/peas to it. Cabbage in India is usually available in attractive light green in color beautifully covered with leaves. It is usually available in other colors like purple in several other.
Instructions to make Purple cabbage Masala/Sabzi:
- Cut cabbage,onions and tomatos
- Add 2 tsp oil,Then Mustard,jeera,Curry leaves
- Roast split gram(You can use direct Kadalai Maavu)
- Add Onions.Fry till golden colour
- Add tomatos
- Add All masala Items
- Add Purple Cabbage
- Cook for 10 mins with little water
- Add pepper powder and Kadalai maavu finally.Serve hot
Add chopped cabbage, green peas and salt to taste, mix it. Add garam masala powder, Mix it. Cover the pan and cook in on low-medium flame for a minute. Cabbage Sabzi or Cabbage Masala is a very tasty recipe made with cabbage and channa dal (lentil). It's easy to prepare and goes well with rice and roti.
So that is going to wrap it up with this special food purple cabbage masala/sabzi recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
