Sausage Rolls
Sausage Rolls

Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to make a special dish, sausage rolls. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Sausage Rolls is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Sausage Rolls is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have sausage rolls using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Sausage Rolls:
  1. Get Pastry
  2. Make ready Flour
  3. Prepare Baking powder
  4. Take Butter
  5. Take Water
  6. Get Filling
  7. Take Sausage (marinated in Maggi, soy sauce, yaji and Curry)
Steps to make Sausage Rolls:
  1. Add butter, flour and baking powder. Rub them together and add water to make a dough.
  2. Marinate sausage with the ingredients listed above👆🏾
  3. Roll out a rectangular pastry the height of your sausage. Spread flour paste at one end. Roll and cut off excess.
  4. Bake on a try rubbed with butter and dusted with flour. Make cuts on the roll to add an elegant finishing.Bake for 30 minutes on medium heat.

So that’s going to wrap it up with this special food sausage rolls recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!