Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mouth watering momos. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Mouth watering Momos is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Mouth watering Momos is something which I’ve loved my whole life. They’re fine and they look wonderful.
Momos are everyone's favorite which originated from Tibet. Momos is very much liked in India, the use of oil is very rare in making Tibetan steamed dumplings, and this food is. Check out these mouth-watering versions of Momos that will make you crave for them.
To begin with this recipe, we have to first prepare a few components. You can have mouth watering momos using 16 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Mouth watering Momos:
- Make ready 2 cups Maida
- Take 5-6 tomatoes,
- Get 2 med.sized onions,
- Make ready 6-7 cloves garlic
- Make ready 12 dry red chillies
- Prepare 2 cups Cabbage
- Take 1 inch ginger
- Get 1 carrot
- Prepare as per taste Black pepper
- Make ready 1 tsp vinegar
- Prepare as per taste salt
- Prepare as per taste sugar
- Take As required Lukewarm water
- Prepare As required Tomato ketchup
- Get As required Oil
- Prepare as required Butter
Mama Mia.a place where every momo lover should visit.ek baar khaog.e khate reh jaoge See more. One of the most popular Nepali dishes is the momo, which can be both vegetarian and non-vegetarian. Paneer momos is a famous street food in India. Homemade momos with a flavourful paneer stuffing and I made the outer covering dough with wheat flour. with step by step pictures, full video.
Instructions to make Mouth watering Momos:
- Momo's chutney- Take 2tbsp oil in a pan now add chopped garlic then add onions, tomato and red chilli paste,1tsp oregano,1tsp sugar, salt per taste,1tsp vinegar,1tbsp tomato ketchup and little butter.
- Filling for momos:- Take 1tbsp oil in the pan and add grated cabbage, ginger, shredded carrot all saute for 8-10minutes and then add salt and black pepper as per taste.Let it cool down
- Now prepare wrappers for momos. From the dough.fill all the wrappers with filling and make momos.
- Now steam all the momos in the steamer for 10-12 minutes
- Momos are ready to eat with spicy chutney
Some would serve them with tons of cheddar, while others would top them with oregano or hurl them in some stew sauce. While that nearby momo..mouth-watering tandoori momos, not just that they've also got delicious steam momos as well. low prices. Their menu is innovative with a variety of mouthwatering wraps, momos and quick bites. Momos, a little pocket of happiness, is a gastronomical delight for every other person. Just a visual of a plate of momos with the spicy red chutney makes a street food lover's tongue tickle.
So that’s going to wrap this up with this exceptional food mouth watering momos recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
