Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, pomegranate raita. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Pomegranate Raita is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Pomegranate Raita is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook pomegranate raita using 4 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Pomegranate Raita:
- Get 1 bowl fresh pomegranate seeds
- Make ready 250 gm hung curd
- Make ready 1/2 spoon bhuna jeera powder
- Make ready 2 Spoon powder sugar
Instructions to make Pomegranate Raita:
- Ek bowl me curd ko ache se fet le
- Fir sugar jeera powder or pomegranate seeds dal kar mix kar le
So that’s going to wrap it up for this special food pomegranate raita recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
