Muffin Sausage Bread
Muffin Sausage Bread

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, muffin sausage bread. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Muffin Sausage Bread is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Muffin Sausage Bread is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have muffin sausage bread using 16 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Muffin Sausage Bread:
  1. Get 450 gr Flour
  2. Make ready 50 gr Corn Flour
  3. Get 100 gr Sugar
  4. Get 25 gr Powdered Milk
  5. Get 11 gr Yeast
  6. Make ready 1 tsp Salt
  7. Get 2 Egg Yolks
  8. Take 270 ml Milk or Water
  9. Prepare 100 gr Butter
  10. Prepare 1 pack Sausage
  11. Get Sauce
  12. Make ready 2 part Mayonnaise
  13. Prepare 1 part Ketchup
  14. Take 1 tsp Oregano
  15. Get 1 tsp chili pepper
  16. Get Mix all together
Instructions to make Muffin Sausage Bread:
  1. Mix flour, cornflour, sugar, milk powder, yeast, egg yolk. Add ice water / cold milk for an instant. Knead half smooth.
  2. After half smooth add butter and salt. Knead until smooth elastic.
  3. Do the windowpane test
  4. Remove the dough and round it. Ready to cut. Cut @ 20gr… round put hole in the middle… place in a muffin pan insert sausage in the hole
  5. Allow to proof for 20 -30 minutes
  6. Bake Until golden brown
  7. Serve with sauce or without

So that is going to wrap this up with this exceptional food muffin sausage bread recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!