Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, namakpara -savory indian tea time snack. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Namakpara -Savory Indian Tea Time Snack is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Namakpara -Savory Indian Tea Time Snack is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have namakpara -savory indian tea time snack using 7 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Namakpara -Savory Indian Tea Time Snack:
- Make ready 1 cup Maida
- Prepare 1/2 tsp Carom seeds or ajwain
- Prepare 2 tbsp Rava or sooji
- Get 1/4 cup Water
- Prepare 2 tbsp Ghee
- Take to taste Salt
- Get For frying Oil
Instructions to make Namakpara -Savory Indian Tea Time Snack:
- Mix ghee and rava in 1 cup of flour. Rub well till all flour is coated with ghee. Add a little water at a time and form a stiff dough. - It needs to be stiffer than chapati dough. Rub a little Oil/Ghee on the dough ball, cover and allow to rest for an hour. - For making namakpara ā Grease the rolling surface and the rolling pin. Roll out the dough into an around shape and it should be thicker than roti.
- Using a cookie cutter start pressing into the dough. - Separate the pieces and keep on making namakpara using a different cookie cutter. - Fry these in oil until they turn a golden colour. - Allow them to cool down completely and store in an airtight container.
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