Grilled Scallops, Wrapped in Bacon
Grilled Scallops, Wrapped in Bacon

Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to make a special dish, grilled scallops, wrapped in bacon. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Grilled Scallops, Wrapped in Bacon is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Grilled Scallops, Wrapped in Bacon is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have grilled scallops, wrapped in bacon using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Grilled Scallops, Wrapped in Bacon:
  1. Make ready 8 fresh sea scallops (medium)
  2. Take 1/4 cup light or clear Italian salad dressing
  3. Get 4 slices bacon, cut in half
  4. Get Drizzle of balsamic vinegar
  5. Take 2 sprigs basil (garnish)
  6. Take 2 bamboo skewers, (soaked in water)
Steps to make Grilled Scallops, Wrapped in Bacon:
  1. Rinse scallops and pat dry with a paper towel. Place the scallops flat side down on a plate and pour the salad dressing over them. Refrigerate. After 3minutes, flip them over.
  2. Heat up the bacon slices in a fry pan, slightly brown on both sides, for a few minutes total. Do not overcook them to crispness. Remove slices from pan and rest on a paper towel sheet.
  3. Wrap 1 bacon slice around the edge of the scallop. Pierce the scallop with the skewer near the end of the bacon slice and drive the skewer through. Repeat this step for the other scallops, until you have 4 per skewer.
  4. Place the skewers on a medium heated grill that has been cleaned, brushed, and oiled to prevent sticking. Grill about 3-4 minutes per side. [Have a squirt bottle of water handy to prevent possible flare-ups]
  5. Plate the skewers with a side of rice, vegetables, etc. Drizzle the scallops with some balsamic vinegar, garnish with basil, and enjoy.

So that’s going to wrap it up with this special food grilled scallops, wrapped in bacon recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!