Turkey Bacon Wrapped Scallops
Turkey Bacon Wrapped Scallops

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, turkey bacon wrapped scallops. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Turkey Bacon Wrapped Scallops is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Turkey Bacon Wrapped Scallops is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can have turkey bacon wrapped scallops using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Turkey Bacon Wrapped Scallops:
  1. Make ready 6 cleaned & washed scallops
  2. Prepare 1/2 cup flour
  3. Take 1/2 tsp garlic salt
  4. Get 1 pinch chili powder
  5. Make ready 1 pinch cumin
  6. Take 2 tbsp canola oil
  7. Get 3 strips turkey bacon
  8. Make ready 1 tsp A-1 classic rub herb seasoning
  9. Prepare 1 pinch course ground black pepper
  10. Get garnish
  11. Prepare 1 tsp parsley flakes
  12. Get 2 tbsp butter
Steps to make Turkey Bacon Wrapped Scallops:
  1. wash & clean scallops good blot with a papertowel. set aside.fry your bacon for about 4minutes on medium heat. cut each strip in half set aside
  2. add flour, A-1 spices,chili powder, pepper & garlic, & cumin to flour. stir well. add scallops to seasoned flour, shake off excess . wrap turkey bacon around scallop & secure with toothpick.
  3. add canola oil to a pan heat on high lower down heat, add scallops to pan sear on each side cook for 6-8 minutes.
  4. add butter & parsley to a pan heat till melted spoon over scallops.

So that is going to wrap it up for this exceptional food turkey bacon wrapped scallops recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!