Mango-Chilli Chicken Thighs
Mango-Chilli Chicken Thighs

Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, mango-chilli chicken thighs. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Mango-Chilli Chicken Thighs is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Mango-Chilli Chicken Thighs is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook mango-chilli chicken thighs using 20 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Mango-Chilli Chicken Thighs:
  1. Make ready Mango-Chilli Blend Mix
  2. Prepare 2 Ripe Mangoes (cubed)
  3. Take 2 Plum Tomatoes(quartered)
  4. Make ready 2 Medium Sized Scotch Bonnet
  5. Make ready 1 Red Onion
  6. Get Handful Fresh Thyme
  7. Prepare 6-8 Fresh Sage Leaves
  8. Get Seasoning (Salt&Pepper)
  9. Prepare Chicken Marinade Ingredients
  10. Take 1 Tbsp Smoked Paprika
  11. Get 1/2 Tbsp Dried Mixed Herbs
  12. Make ready 1/2 Tsp Garlic Powder
  13. Take 1 Tsp Cumin
  14. Make ready 1 Tsp Light Soy Sauce
  15. Take 1 Tsp Honey
  16. Make ready 1/2 Tsp Cinnamon
  17. Take 1 Tsp 5 Spice
  18. Make ready Dash oil
  19. Take Seasoning (Salt&Pepper)
  20. Make ready 6 Chicken Thigh
Steps to make Mango-Chilli Chicken Thighs:
  1. Blend the mango chilli blend mix in a food processor. Till smooth-gritty texture is attained. (Add a dash of double cream-optional if creamier texture is desired). Set aside. Marinate the chicken and set aside for 10-20 mins.
  2. Heat a drizzle of oil in a sauce pan (medium-high heat for 3-5mins) Shallow fry the thighs(Skin down) for 5-10mins. Meanwhile preheat the oven at 220’C for 10 mins. Pour in the blend mix and simmer for 3-5 mins at high heat.
  3. Place the thighs in a ceramic oven dish. Top with fresh thyme. Cover loosely with oven foil and place in the middle rack and cook for 25 mins. Remove cover after 25 mins and cook for further 10 mins at 200’C
  4. Serving Suggestions

So that’s going to wrap this up with this special food mango-chilli chicken thighs recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!