Beetroot veggie
Beetroot veggie

Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, beetroot veggie. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Beetroot veggie is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Beetroot veggie is something which I have loved my whole life.

This loaded veggie burger is easier that it looks. A juicy beetroot burger topped with hummus and avocado with a halloumi and sweet potato salad. Heat a dash of oil in Finely chop ½ the can of Wattie's Sliced Beetroot and add to the chickpeas with the onion mixture.

To get started with this recipe, we must first prepare a few ingredients. You can have beetroot veggie using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Beetroot veggie:
  1. Prepare 4 pieces beetroot
  2. Take Cabbage
  3. Take Carrots
  4. Get Green peas
  5. Make ready Spring onion
  6. Take Red and green pepper
  7. Make ready Scotch bonnet
  8. Make ready Fresh tomatoes
  9. Prepare Chilli
  10. Make ready Seasoning (2 cubes)
  11. Take 3 table spoon oil
  12. Make ready Spices (curry, tumeric, thyme, all purpose)
  13. Prepare Onions and garlic

Make our easy veggie recipe for beetroot burgers with herb feta sauce. Carrots and beetroots often make an appearance in our menu. Apart from preparing the recipes listed below, I also add beetroots to Pulaos You can also check these popular veggie recipes collections These vibrant, fiery beetroot patties take veggie burger recipes to a whole other level. Learn how to make Beetroot & bean burgers with veggie chips and get the Smartpoints of the Put the beetroot in a food processor and blitz until broken into small pieces, then add the black beans.

Steps to make Beetroot veggie:
  1. Peel outer skin and cut, for 30-40min simmer(that is on low heat because that will still make the beetroot retain considerable amount of nutrients)
  2. From stove allow to cool then cut into smaller shapes, boil your carrots and peas for 2 min to soften and pour into the diced beetroot.
  3. In oil(olive preferably) stirfry your chopped onions,garlic peppers and tomatoes for 2 min then add up the spices and seasoning and stirfry for 2 min.
  4. Add up your beetroot, carrots and peas and stir for 1 min then pour in the cabbage allow to simmer to 2 min and you are done.

Beetroot is a root vegetable that contains important nutrients. Beetroot is touted as one of the healthiest veggies. It is the taproot portion of the beet plant. Good veggie burgers are in a league of their own, holding together well, wonderfully moist on the inside and a nice firm and crispiness on the outside. Beetroot is good for you & so versatile!

So that is going to wrap this up for this exceptional food beetroot veggie recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!