Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, glühwein. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Here is a basic recipe that will make Glühwein like you would get at a German Christmas market. In fact, many commercial Christmas markets simply reheat a pre-sweetened and pre-spiced mix, so this will likely taste even better. Gluehwein is a German/Austrian winter-holiday drink that most tourists know as an after-ski drink.
Glühwein is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Glühwein is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook glühwein using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Glühwein:
- Prepare 1/2 orange, quartered
- Get 1 cup water
- Make ready 1/2 cup raw sugar
- Take 1 apple, sliced and seeded
- Take 20 whole cloves
- Make ready 1 tbsp Allspice
- Get 3 cinnamon sticks
- Prepare 1 star anise
- Make ready 1 1/2 bottle dry red wine
- Get 1 large stockpot
The secret to getting a great Glühwein is the right mixture of red wine, cinnamon sticks, sugar, oranges, and cloves. Glühwein definition is - mulled wine. German Glühwein, from glühen to mull, glow + Wein wine Glühwein is a spiced hot mulled wine, commonly prepared in fall and winter in Germany, Austria and Switzerland. The alcoholic beverage is a must-have german holiday drink at the Christmas markets and après ski parties in the mountains.
Steps to make Glühwein:
- Add the water and sugar to the pot and boil until the sugar dissolves. Reduce the heat and add the apple, allspice, cloves, cinnamon, star anise, and orange. Cook low and slow until it turns into a syrup.
- Reduce the heat to where it's barely on and add the wine. Let it stand like this for at least 20 minutes, but it can go for a few hours if need be. Just make sure that it doesn't reach a full simmer. And whatever you do, do not let it boil. If you let it boil, the alcohol burns off.
- Strain and serve in festive Christmas mugs!
It's guaranteed to warm you up from within! In a saucepan, combine the water, sugar, and cinnamon stick. Bring to a boil, reduce heat, and simmer. Cut the orange in half, and squeeze the juice into the simmering water. Regis Aspen Resort, Aspen, Colorado "The St.
So that’s going to wrap this up with this special food glühwein recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
