Rice kheer
Rice kheer

Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, rice kheer. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Rice kheer is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Rice kheer is something that I have loved my whole life.

Kheer recipe with step by step photos. Rice kheer is a favorite Indian dessert made with basmati rice, milk, nuts and saffron. Rice kheer is also one of the most popular kheer variety made in North Indian cuisine along with Seviyan kheer and Phirni.

To get started with this recipe, we have to prepare a few ingredients. You can cook rice kheer using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Rice kheer:
  1. Take 1/4 cup rice
  2. Prepare 4-6 cup milk
  3. Take 1/4 cup sugar (adjust according to taste)
  4. Prepare Dry fruits of your choice
  5. Get 1 tspn cardamom powder (optional)
  6. Make ready Saffron strings (optional)

It is made all over India. Made by simmering rice and milk in heavy, large bronze vessels for a long time, this rice kheer has a rich taste and attractive pink colour that comes out of the natural thickening of milk. Kheer is the original rice pudding, which became part of western cuisine through the British. I like this, but my husband and son didn't (too 'spicy' for them).

Instructions to make Rice kheer:
  1. Soak the rice for half an hour.. Rice kheer1. In a heavy bottom pan add milk and let it boil.. Rice kheer1. Once boiled drain the rice and add it and mix them continuous stir till it start boiling again..
  2. Let in simmer for 20-25 minutes stir in between don't burn it.. When it turns thick or creamy texture add sugar and mix again..
  3. Add the dry fruits mix them switch off the flame.. Rice kheer is ready to serve.. Serve hot or chilled both taste yum..

The flavour is nice and somewhat creamy (would have been better and creamier with the proper proportion of. Kheer recipe - Rice kheer is a one pot traditional Indian sweet dessert made for festivals & celebrations. Chawal ki kheer or rice kheer is a traditional rice pudding made for most occasions in Indian homes. Kheer and payasam are the terms used interchangeably and both are derived from the sanskrit terms "ksheer" & "payasa" both meaning milk.. Rice kheer is made with full fat milk.

So that is going to wrap it up with this special food rice kheer recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!