'V' Tomato salad
'V' Tomato salad

Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, 'v' tomato salad. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

'V' Tomato salad is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. 'V' Tomato salad is something which I’ve loved my entire life.

Caprese Salad; Tomato Pasta Salad; Owen's Mozzarella and Tomato Salad. So easy, looks great, and tastes fabulous. Plump tomatoes are topped with thick slices of cheese, a drizzle of good olive oil, and fresh basil.

To begin with this recipe, we have to prepare a few components. You can have 'v' tomato salad using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make 'V' Tomato salad:
  1. Make ready 4 large beefsteak tomatoes, thinly sliced
  2. Make ready 1 medium red onion, finely sliced
  3. Get 1 medium shallot, finely chopped
  4. Take 1 clove garlic crushed (or 1 tsp of lazy garlic)
  5. Take 1 tbsp Dijon mustard
  6. Make ready 3 tbsp rapeseed oil
  7. Get 1 dash white wine vinegar
  8. Take 2 tbsp warm water
  9. Take 2 tbsp roughly chopped fresh flatleaf parsley
  10. Make ready 1 small handful fresh basil leaves

Adjust the amounts of vinegar and sugar according to your taste. Feel free to use red onion or spring onions if you prefer the flavour. Fresh basil with tomato is a match made in heaven, plus thin slices of red onion for freshness then a simple vinaigrette made with cider vinegar, olive oil and mustard for thickening. Scroll down to the recipe card for the detailed instructions.

Instructions to make 'V' Tomato salad:
  1. Arrange tomato slices in a circle on s serving plate.
  2. Scatter the red onion over the top
  3. Place the shallot, garlic, mustard and white wine vinegar into a bowl and whisk well to combine. Whisk in the rapeseed oil, then add the water (whisking continually) to emulsify the dressing. Season to taste with salt and freshly ground black pepper.
  4. Spoon the dressing over the tomatoes then set aside for at least 1hour to marinate.
  5. When ready to serve, scatter over the parsley and basil leaves

This simple Tomato Salad has a healthy balsamic vinegar dressing. Don't let the simplicity fool you, it's full of flavor! What kind of tomatoes should I use to make tomato salad? Cherry and grape tomatoes are both great options for making tomato salad. You can also dice up heirloom tomatoes, romas, and other garden tomato varieties.

So that’s going to wrap it up for this special food 'v' tomato salad recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!