Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, salmon & sweetcorn fritters. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Salmon & Sweetcorn Fritters is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Salmon & Sweetcorn Fritters is something which I have loved my whole life. They’re nice and they look fantastic.
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To begin with this recipe, we have to prepare a few ingredients. You can cook salmon & sweetcorn fritters using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Salmon & Sweetcorn Fritters:
- Get 3 tbsp self raising flour (plain would prob work too)add more if needed
- Prepare 1 egg
- Get 1/4 pint milk
- Take small tin of sweetcorn (leave a few kernels to garnish)or 1 large cob
- Get salmon (either a small tin, or a single cooked fillet)
- Take 1/2 finely diced red onion
- Make ready chopped coriander (as much as you like)
- Prepare tsp chilli flakes
- Prepare salt & pepper
- Prepare 1/2 crushed garlic clove
Try these delicious recipes any night of the week for a no-stress dinner. Salmon recipes are some of Food Network's most popular. Here are some great-tasting, all-star baked salmon recipes to enjoy any time. It takes to all types of cooking methods – grilling, pan-frying, roasting, poaching.
Instructions to make Salmon & Sweetcorn Fritters:
- In a bowl mix the flour, milk and egg to create a batter, season.
- In another bowl, mix the salmon, corn, chilli, garlic, red onion, coriander. Then add the batter mix a spoonful at a time to the fritter mix until you get a chunky but fairly wet consistency.
- In a frying pan, add a dmall amount of oil, veg, sesame whatever you like to cook with. When both the pan and oil are nice and hot add a ladle full of mix and leave to cook for a few mins. Turn the heat down, turn the fritter and cook again for another few mins.
- Serve as a brunch or even as a starter with whatever you fancy. Mine would go on a large plate with avocado on toast, spinach and a poaced egg. My smashed avocado recipe is in my recipes. Enjoy
It's equally delicious dressed in flavorful sauces or unadorned, simply prepared on the grill or in the pan with a little olive oil and salt. Season salmon with salt and pepper. Place salmon, skin side down, on a non-stick baking sheet or in a non-stick pan with an oven-proof handle. Place the salmon side, skin side down, on aluminun foil. When it's time to turn, grab a long edge of the foil, sliding it off the fire and flip the fish gently onto the hot part of the grill.
So that’s going to wrap this up for this special food salmon & sweetcorn fritters recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
