Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, apple & black cherry crumble. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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Apple & Black Cherry Crumble is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Apple & Black Cherry Crumble is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have apple & black cherry crumble using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Apple & Black Cherry Crumble:
- Make ready 4 Bramley cooking apples
- Prepare 1 tin black cherry dessert topping
- Get 1 tin raspberries
- Take 40 g brown sugar
- Get Crumble Topping
- Take 80 g ground almonds
- Make ready 60 g gf flour
- Get 100 g brown sugar
- Get 60 g df marg
- Take 1/4 tsp cinnamon
- Prepare Pinch salt
Steps to make Apple & Black Cherry Crumble:
- Pee and core the apples, then chop into chunks. Put the apples in a bowl and mix well with the 40g of sugar. Tip into a baking dish.
- Add in the tinned fruit toppings.
- In a separate mixing bowl, use your fingers to rub the marg into the dry topping ingredients. Then sprinkle the topping on your fruit.
- Bake at 185 C for a good 45 mins. Serve with custard for a proper comfort food treat.
So that’s going to wrap this up for this exceptional food apple & black cherry crumble recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
