Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to make a special dish, my sausage, tomatoes & pasta breakfast 🥰. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
My Sausage, Tomatoes & Pasta Breakfast 🥰 is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. My Sausage, Tomatoes & Pasta Breakfast 🥰 is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have my sausage, tomatoes & pasta breakfast 🥰 using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make My Sausage, Tomatoes & Pasta Breakfast 🥰:
- Make ready 2 Cooked Pork + Beef Sausages cooled
- Prepare 1 Tomato on Vine chopped into tiny pieces
- Get 4 tbls Pasta Shells boiled and drained
- Prepare 1/2 Ripe Avocado mashed
- Get 1/4 Tsp Mixed Herbs
- Get 2 Heaped Tbls Mayonnaise or Sour cream
- Get 1/4 tsp Cracked Black peppercorns
- Prepare 1 pich Salt
- Take 1/4 tsp Garlic powder
Instructions to make My Sausage, Tomatoes & Pasta Breakfast 🥰:
- 2 Cooked Sausages cooled then sliced into disc shape then cut each disc into 4 tiny parts. Then set aside.
- Drain the cooked pasta and set aside
- Chop up the Tomato into tiny pieces
- Add the Avocado to a bowl cut up add the Mayonnaise or sour cream then add garlic and the mixed Herb puree. Mix all together then add salt and Black pepper.1. In another bowl add the pasta, sausage,tomato and mix
- Next add the Avocado mix and stir until all is covered. Serve cool on a hot day so refreshing.
So that’s going to wrap this up with this exceptional food my sausage, tomatoes & pasta breakfast 🥰 recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!