Red cabbage salad with clementines and dried figs
Red cabbage salad with clementines and dried figs

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, red cabbage salad with clementines and dried figs. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Red cabbage salad with clementines and dried figs is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Red cabbage salad with clementines and dried figs is something which I have loved my whole life. They are fine and they look wonderful.

Red cabbage salad with figs and oranges. Insalata di cavolo rosso con fichi e arancie. Slice the dried figs and cover them with balsamic vinegar Rinse, dry and cut the red cabbage very finely Grate some of the orange peel over the figs.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook red cabbage salad with clementines and dried figs using 6 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Red cabbage salad with clementines and dried figs:
  1. Prepare 600 Grams red cabbage
  2. Prepare 2 Tablespoons honey
  3. Get 3 Tablespoons rapeseed oil extra-virgin
  4. Prepare 1 Pinch sea salt
  5. Take 1 Tablespoon lemon juice
  6. Make ready 1 Pinch pepper freshly ground

And it's so beautiful on the plate too. 🙂. For example, I came across a Warm Red Cabbage Salad with Dried Fruit and Feta in the new Complete Tassajara Cookbook I bought a few weeks back. I liked the idea of a warm winter salad - sweet and salty, rich with color, texture, and flavor. I was excited to give it a go.

Steps to make Red cabbage salad with clementines and dried figs:
  1. Remove the cabbage stalk. Then cut the cabbage with a sharp knife into very thin strips (2 mm).
  2. Peel cementines and cut into small pieces.
  3. Cut the dried figs in very thin slices (2 mm).
  4. Put the sherry vinegar with half the honey in a saucepan and reduce by half. Let the mixture cool and whisk it with the rapeseed oil. Give the dressing over the sliced ​​cabbage.
  5. Season with lemon juice, honey and remaining salt and pepper.
  6. Let the salad rest for 30 minutes. Put the red cabbage on plates or bowls and garnish it with the chopped clementines and figs.
  7. Clementine's are the tiniest of the mandarins, a cross between a sweet orange and a Chinese mandarin. They are small, very sweet, and usually seedless with a distinctive taste.

This red cabbage slaw is a nice change of pace from everyday coleslaw. Red cabbage and onions are combined with lightly sweetened mayonnaise. We used golden raisins in this salad, but regular raisins may be used as well. Instead of pecans, make it with walnuts or sunflower seeds. This red cabbage salad recipe or salade de chou rouge is a colourful,tasty yet easy salad recipe for you to make at home.

So that’s going to wrap it up with this special food red cabbage salad with clementines and dried figs recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!