Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, mint raita. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Mint raita recipe - a yogurt based side dish to biryani and kebabs. One goes good with biryani, pulao and. This raita is made with cucumber and mint because I have plenty of mint growing around the yard and cucumbers are plentiful at the farmers market.
Mint Raita is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Mint Raita is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook mint raita using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Mint Raita:
- Get 4 tbsp green Corriender
- Prepare 15 mint leaves
- Make ready 1 green chilli
- Take 1/4 tsp salt
- Make ready 2 cloves garlic chopped
- Prepare 1 cup yogurt
Mint Raita is made out mint leaves and curd. It's a cooling, refreshing and flavorful Raita. Get full ingredients and description 👇 Full Written Recipe here. finally, serve the mint raita or pudina raita along with biryani or pulao. how to make pudina raita or mint raita with step by step photo recipe: firstly, take a fistful of mint / pudina leaves a small blender. A deliciously quick and easy Indian yoghurt sauce.
Steps to make Mint Raita:
- Wash and clean Corriender and mint leaves than put all the ingredients in blenderor u can blen in lmam dasta together and mix with yogurt.
- Mint raita is ready to serve with palak roti.
It's made by combining yoghurt with mint and lemon juice. Raita is a cool, fresh chutney that takes seconds to make. Use it to top fiery curries or as a dip for poppadoms. Mint sauce lends its fresh & peppermint flavor to yogurt, blended with spices to make this famous Indian condiment - Mint Raita. Mint Raita or Pudina Raita is a refreshing and cool salted curd (yoghurt) recipe flavored with mint leaves and usual spices.
So that is going to wrap it up for this special food mint raita recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
